Cooking Techniques

Dietary Preferences

Nonalcoholic Drinks



World Cuisines

Make the Bikini, Barcelona’s Favorite Sandwich, at Home

When you request for a bikini in Barcelona or other towns in the Catalonia region of Spain, you'll get a pressed toasted sandwich, typically with ham and cheese. At New…

Tomato-Coconut Chutney

Motivated by a journey to southern India, chef Vishwesh Bhatt of Snackbar in Oxford, Mississippi, integrates fragrant curry leaves with canned tomatoes and coconut cream in this smooth, hot chutney.…

Obe Ata (Nigerian Chicken, Tomato, and Pepper Stew)

A tomato sauce glistening with habanero-infused oil increases the taste of tender chicken thighs in Obe Ata, a heat-packed stew from Simileoluwa Adebajo, chef of Eko Kitchen in San Francisco.…

Chashushuli (Georgian Beef and Tomato Stew)

In this recipe for Chashushuli (Georgian beef and tomato stew), a bouquet of fresh cilantro, basil, and parsley infuses a mix of canned tomatoes and beef with a beautiful aroma.…